Line Cooks
Ingersoll, Ontario
Part Time
In Person
10-20 hours per week
November 9, 2026 at 4:30pm
New Position
Job Description
Duties include: preparing ingredients, cooking menu items to recipe standards, maintaining workstation cleanliness, monitoring food quality, restocking supplies, and following food‑safety procedures.
Education
Experience Required
Must have Food Handling certification. Experience preferred.
Compensation and Benefits
$18.00 per hour
How to Apply
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